We’re looking at adding specific screens for entering amounts at different points:
before sending the order, so that we have a possibility to e.g. fill a unit quantity or order extra articles outside of the order system (e.g. when a member wants to add an article not included in the existing order);
when receiving the bill from the supplier by e-mail - here amounts may differ because of availability
when the products are received - some might be missing, for example
Having a clear overview of those amounts would be helpful.
I’ve summarised the current data-model regarding article quantities at
and added some proposed changes. Questions to my fellow foodsoft developers: a) Is this correct? b) What do you think of the proposed changes? Best, - Willem